Plums | CodruST

Plums

Plum is the most common type of Moldovan stone fruits, the second most common after apple, occupying about a quarter of the orchards in the country. Plums contain natural sugars, organic acids, mineral salts and vitamins. Due to the natural chemical composition of plums, they are recommended for fresh use for therapeutic purposes as a prevention of cardiovascular diseases, rheumatism and liver diseases.

Codru ST grows 4 varieties of plums, appreciated by consumers in the national and international markets. Our gardens are supplied with water using a modern drip irrigation system. Therefore, the fruits grow large, homogeneous and ferm. Thanks to the placement of the garden on the sun-drenched lands and mineral-rich soils, the plums we sell are sweet and fragrant, rich in nutrients.

Availability schedule

Jul. Aug. Sep. Oct. Nov. Dec. Jan. Feb. Mar. Apr. May Jun.
Stanley
Angeleno
Black Amber
Friar

Stanley

Stanley plum variety occupies the largest area of plum orchards in the country among all varieties. This variety is suitable both for fresh consumption, and for use in the industry. We grow homogeneous fruits and export them for cooling.

Fruits

of large size, elongated oval shape, dark purple color with wax bloom.

Pulp

crispy, fine and juicy, yellowish green, easily separated from the stone.

Taste

equilibrated and pleasant.

Harvest time

middle of September.

Other characteristics

universal fruits destination.

Angeleno

The variety is appreciated worldwide for its exceptional taste and atractive appearance. Angelino plums are available in August and September and can be delivered in different packaging solutions, provided they are agreed in advance.

Fruits

large, spherical, slightly oblate, dark purple in color.

Pulp

dense and juicy, yellow color, easily separated from the stone.

Taste

equilibrated

Harvest time

end of september –  beginning of october.

Black Amber

Japanese variety of plums with round fruits of medium size to large. Plums are covered with a thick shell that protects against damage that may occur during processing. The taste is excellent, sweet, but with sour notes.

Fruits

large, spherical, dark purple in color, with wax bloom.

Pulp

temperate-juicy and firm, yellow color, with a medium separability of stone.

Taste

equilibrated

Harvest time

end of july –  beginning of august.

Friar

Large-size plums with a thick peel and juicy honey pulp. The pulp of these plums is easily separated from the small stone. The taste is a mixture of sweet and tart. Very popular variety, highly rated by consumers.

Fruits

large, spherical, slightly oblate, dark purple to black color, with wax bloom and lenticls.

Pulp

juicy and very firm, yellow color, easily separated from a stone.

Taste

pleasant sour-sweet taste.

Harvest time

end of august.